If there’s one trend that’s firing everyone up this year, it’s the bowl phenomenon. Smoothie bowls, lunch bowls, dragon bowls – it seems that this year the plate is passé. Serving breakfast in a bowl isn’t all that new to us, of course, but we can still stay on trend by learning how to build a healthy breakfast bowl.
The Breakfast Bowl
Throwing some cereal into a bowl and dowsing it in milk might seem fairly straightforward, but a satisfying, healthy, breakfast bowl requires a little creativity. Like so many things in life, building a good bowl is all about layering. You’ll want to factor in the density of ingredients, their crunchiness, moisture, and size so as to build a bowl that doesn’t disintegrate into a soggy mess. This is especially true if you’re creating a breakfast bowl to take to the office.
Try the following excellent breakfast bowl ingredients (listed from bowl bottom to top) for a healthy and delicious start to your day:
1. Cereal Bowl
- Heritage grain cereal flakes (kamut, for example)
- Homemade or store-bought granola (opt for sugar free or low sugar)
- Seeds, such as hemp, chia, flax, pumpkin, and sunflower
- Nuts, such as almonds, cashews, and hazelnuts
- Dried fruit
- Dark chocolate chips or cocoa powder
- Non-dairy unsweetened milk, such as soy, rice, hemp, oat, almond, coconut, or cashew
Mix a scoop of PGX Satisfast Whey Protein Drink Mix into your milk for extra protein and fiber to start your day off right!
2. Mango and Coconut Bowl
- Almond yogurt
- Bran flakes (unsweetened)
- Chia seeds
- Pistachios (raw, unsalted)
- Fresh mango
- Orange segments
3. Oatmeal Bowl
- Oatmeal
- Tofu puffs, smoked tofu, or split red lentils
- Mushrooms (sliced portobellos, for example)
- Toasted pumpkin seeds
- Bok choi (lightly steamed or sauteed)
- Nori (seaweed) strips
- Hot sauce and/or soy sauce
4. Quinoa Bowl
- Quinoa
- Refried beans
- Scallions
- Fried tomatoes or salsa
- Avocado slices
- Toasted pumpkin seeds
Overnight Breakfast Bowls
You could also opt for a healthy breakfast bowl that is partially made in the evening and then fully constructed in the morning. These are known as “overnight breakfast bowls!”
Wide-mouthed Mason jars are ideal for building a breakfast bowl to take with you, and for creating bowls for the whole family for the whole week. Have fun layering your dry ingredients, then store these in a cupboard until it is time to pop the lid. Pour over your favorite non-dairy milk and enjoy right from the jar, or sprinkle your breakfast fixings over some fresh coconut or almond yogurt once you get to the office!
Overnight Oats
- Small oats
- Chia seeds
- Maple syrup
- Mashed banana
- Almond milk
- Dash of salt
- Granola clusters
- Fresh strawberries, blueberries, and raspberries
- Pumpkin seeds
Chia Pudding Bowl
- Chia pudding
- Coconut milk
- Chia seeds
- Agave
- Kiwi slices
- Banana slices
- Raspberries
- Shredded coconut
- Cashew or peanut pieces