Tag Archives: cravings

Sugar Addicts Rejoice! A Testimonial

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“I am totally sold on this product.”

A testimonial from a PGX’er who put an end to her sugar cravings with PGX.

PGX’er, A.N., wrote in to tell us that PGX had helped her in a way she never thought possible; it helped stop her sugar cravings! We were thrilled to hear from A.N. about her success with PGX. Read A.N.’s full testimonial below.

“Hi, I just want to thank you for this product!! I bought my first bottle last Thursday and am amazed!! I was a sugar addict. I was always craving sweets and it was wrecking my diet. I had looked at PGX several times and never bought it. Then one day I said ?well, I think I will give it a try?. I am totally sold on this product. I have not had a craving for sweets since I started taking this and my insides feel calm, that’s the only way I can explain it, a calmness inside me. I feel satisfied all the time now. I am doing the Belly Fat Cure by Jorge Cruise and really like the diet and PGX is a good additive. I need to lose about 30 lbs and I know I will do it! A very satisfied customer!

A.N.”

We want to hear from you! Share you PGX success story with us.

 

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Tasty Tuesday: Berry Summer Salad

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Enjoy this delicous berry summer salad!

What better way to enjoy fresh summer produce than with a simple, tasty recipe?!

My mouth is actually watering for a delicous, homemade salad like this one. And it’s full of healthy ingredients like spinach, avocados, mushrooms, goat cheese and, of course, berries! Lots of berries!

So what’s so great about these ingredients? Well berries are full of antioxidants, powerful substances that can help protect your cells against free radicals. Goat cheese provides some protein, riboflavin and phosphorus. Avocados are a good source of vitamin C, vitamin K and dietary fibre. Spinach is also an excellent source of vitamin A, calcium, vitamin C and iron!

So what’s not to love about this recipe? Thanks to The Primitive Foodie, we have a delicious Berry Summer Salad! (click for recipe).

 

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How to Control Food Cravings

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No matter how good the intentions, it can be difficult to curb cravings for sweet or salty foods. The occasional indulgence is no cause for concern but frequent cravings could be a sign of unbalanced blood sugar. Instead of reaching for a high-calorie sugary treat try these alternatives:

? Are you hungry or thirsty? Drink a big glass of water. Your body loves it.

? Too hungry, too often? Fill up on fibre! Soluble fibre fills you up and makes you feel fuller, longer.

? Sugar craving? Grab a piece of fresh fruit or blend a frozen fruit smoothie; naturally sweet nutrition.

Salt and crunch craving? Skip the chips! Crunch some celery or an apple slice. Sprinkle with salt if you like, or better yet dip it in natural peanut butter! You?ll get some crunch, some salt and some fat and protein too!

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Healthy Snacking on the Go!

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Hey PGX’ers! It’s Tasty Tuesday and we’re snacking smartly on the go!

Keep it healthy even when you have no time to plan…

We’ve all been there before: you’re running around doing errands, you’re at the airport waiting for your next flight, you’re at a rest stop, or you’re at the movies, and then your stomach begins to talk. What do you do when you’ve forgotten to pack a snack and there’s no way you’ll make it to your next meal without a bite of something to tide you over? What do you buy when you feel the need to munch on something at the cinema?

It’s simple to write a strict diet plan, but it’s another thing entirely to follow it to perfection. This is where a little bit of knowledge can go a long way in helping you reach your goals and avoid sabotaging your efforts to live a healthy life. If you are at the movies, a gas station, the mall, in front of a vending machine, or other such fast food stops, knowing what to avoid will help you maintain healthy eating habits.

Learn the best picks, good options and the worst picks for snacking from Real Simple’s Make Nutritious Snacking Choices on the Go!

 

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Weight Wise Wednesday: Hidden Calories in Salads

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This Weight Wise Wednesday, we’re sharing some salad know-how!

Are hidden calories in your salad sabotaging your healthy diet?

Here on Weight Wise Wednesday we have a look at where the hidden calories sneak their way in and what are some healthy alternatives to include in your salad.

Salad Ingredients to Try to Avoid:

  • Croutons, tortilla chips and large amounts of cheese (a touch of cheese is better)
  • Processed meats: deli meat, fried chicken, and beef.
  • Creamy or sugar filled salad dressings. The average Caesar salad dressing contains 150 calories in 2 tablespoons and 15 grams of fat*.

?Healthy Alternative Ingredients to Include in Your Salad:

  • Boiled eggs (contains protein and Omega 3’s)
  • Fresh vegetables (tomatoes, peppers, onions)
  • Black beans and garbanzo beans – chickpeas (high in fiber)
  • Lean protein (baked chicken, turkey and salmon)
  • Edamame beans (high in protein, iron and fiber)
  • Balsamic dressing – see our easy recipe below.

?Balsamic Olive Oil Dressing

  • 3 tablespoons of Olive Oil
  • 4 tablespoons of Balsamic Vinegar
  • Pinch of Sea Salt and Pepper
  • Pinch of Garlic Powder
  • 1/2 teaspoon of Dijon mustard (or to personal taste)

Shake in bottle and store leftover dressing in the fridge.

Easy way to add a few more healthy benefits:

  • Chia Seeds (Omega 3’s)
  • PGX Singles (sprinkler over the salad – helps control hunger and control blood sugar levels)
  • Flax Seeds or Flax Oil (high in Omega 3’s and Fiber)

What are your favourite ingredients to include in your salad? Let us know in the comments below or on our Facebook Page. Join our healthy salad conversation.

 

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How to Avoid Summer Weekend Weight Gain

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5 Tips and Links to Keep You From Gaining Weight Over the Summer Weekends

It’s easy to get caught up in the hustle and fun of the summer but with longer days and more socializing there’s usually more BBQ’s and dining with friends. Often these social events can lead to eating foods that you usually wouldn’t even think about indulging in. Being caught up in the moment and not planning ahead can leave you with a couple extra pounds by the end of the summer.

Here are 5 helpful tips to keep you on track with your diet and some healthy recipes to bring with you to BBQ’s and dinners. Not only will the host love you for bringing along a dish but it will also be your sneaky way of staying fit and healthy.

  1. Don’t Skip Meals: If you skip meals during the day it will only lead to you binge eating later. You will be grabbing anything and everything to gain some energy by the time you arrive at the event. Ensure that you have a protein packed breakfast to start your metabolism.
  2. Drink Lots of Water: Not only is it summer and your body requires more water but it can control cravings and leave you feeling full. Try to drink a glass of water when you first arrive at the event to keep you stomach full.
  3. PGX Travel Packs: Packing these small pill packs in your purse or bag and taking them before a meal can keep you feeling full and satisfied. This will help you avoid going back for seconds.
  4. Eat Before Leaving Home: It’s a good idea to have a small snack before you leave the house to control your cravings when you arrive at the event. Try having a small plate of veggies and hummus.
  5. Choose Wisely: Don’t rush when you are in line at the BBQ. Make smart choices about what you are eating. It may seem simple but choosing a green salad over mayo packed potato salad can make a huge difference by the end of the summer.

?How do you avoid the Summer Weekend Weight Gain? Share your tips here in the comments or join the chat on Facebook and Twitter.

 

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PGX and Spaghetti Squash!

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Try something new! How about spaghetti squash?

Ditch the simple carbs of pasta and get your veggies and fiber!

I love spaghetti. I love pasta. In fact I am a very happy camper when I have all sorts of simple carbs! Bread, cereal, toast, pasta, sweets…you name it! Unfortunately, having a smorgasbord of breads and pasta is really not the best idea for your health or waistline. Luckily I’ve got at least one very awesome alternative to pasta: Spaghetti Squash!

Putting on my infomercial voice: not only is it delicious and nutritious (details at Nutrition Data), it’s super easy to prepare! Here’s my method:

Cut the squash in half lengthwise and remove the seeds.

Place the halves, cut side up, in a large microwavable/oven safe container that has water in it.

Cover it with saran wrap and microwave until the squash is tender. This all depends on the strength of your microwave. It can take anywhere from sx to ten minutes.

When it’s finished cooking, scrape the squash with a fork and it will come apart in spaghetti-like strings.

There are an infinite number of ways to enjoy this squash. Prepare your favourite spaghetti sauce or try something new and mix.

Voila, it’s ready to eat!

 

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Have a Healthy Weekend PGX’ers!

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Hey PGX’ers! It’s the weekend and we’re winding up with delicious links!

Check out these yummy ideas!

If you consider yourself a foodie and think you need to put that hobby to rest while you work towards your health goals, think again. Being healthy doesn’t mean you have to live on tasteless meals and water alone! Let me tell you a secret: healthy dishes can be mouthwateringly, drool-worthy, delicious treats! Don’t be afraid to indulge your taste buds every once in a while!

So to our foodie fans, this week’s wind up is for you! Check out these tasty links from around the web! Got a healthy recipe or food tip to share? Sound off in the comments or share with us on our Facebook page!

Enjoy and eat well beautiful people!

Do you cook with garlic? Guess what! There’s more to the garlic plant than the bulb. Why not Use Garlic Scapes in Your Cooking?

If you’re in the mood for a homemade iced latte but don’t want to water it down, here’s a great Iced Coffee Trick!

Sometimes you just need a Starbucks. Here’s a useful link for calorie-counting foodies: Starbucks Drinks Under 200 Calories.

I really want a Green Goddess Grilled Cheese Sandwich (pictured right). Don’t you?

Need a new idea for finger food? Try these Caprese Pops!

Click on this link because this sandwich looks like a really delicious and healthy way to start the day.

Saving the best for last: two Guilt-free Desserts from Steven and Chris!

 

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Meatballs with PGX Daily!

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Looking for a delicious and healthy recipe for dinner?

Try this meatball recipe with PGX Daily Fiber!

The classic spaghetti and meatballs dish that could possibly become a kids favorite dinner dish. Served with a fresh green salad and homemade vinaigrette dressing to make it complete! Remember to choose high fiber pasta and choose to make your own tomato sauce or find organic pasta sauce that is low in sugar, sodium and fat.

Yield: 30-45 meatballs

Prep Time: 15-25 minutes

Total Time: 30-45 minutes

Ingredients

  • 1 Egg
  • ? tablespoon Paprika powder
  • ? tsp Chili powder
  • ? Sage powder
  • ? tablespoon Garlic powder (or 1 medium size clove of crushed garlic)
  • 2-3 tablespoon of Barbeque or marinating sauce (or ketchup)
  • ? tablespoon Worcestershire sauce
  • ? pound lean ground pork, (naturally raised-pastured)
  • ? pound lean ground beef or bison (grass fed, organic)
  • 1//3 cup oatmeal, dry
  • 4 PGX Daily Singles sticks (PGX = 10 grams)

Ingredients (Optional)

  • Replace oatmeal with cooked brown rice (leftover from a previous meal)
  • 1-2 tablespoons of fresh herbs such as basil, cilantro or chives
  • ? cup finely chopped Swiss chard or kale leaves (no stems)
  • Sesame seeds: 1/3 sesame seeds on a flat plate. Once you form the meatball, roll it around the plate to coat it evenly with the seeds

Directions

Line 2 baking tray with tin foil.

Preheat oven to 400? F (204?C).

In a metal mixing bowl, add the first 7 ingredients and mix with a spoon or whisk.

In the same bowl, add the ground pork, beef, and oatmeal and if using PGX Daily Singles, add granules in at this time.

Use your hands to mix the remaining ingredients.

Take approximately 1 tablespoon of meat mixture between your palms and make a ball. Place on the foil lined baking tray. Leave ? inch space between meatballs on the baking sheet.

Bake 15-20 minutes or until the meat begins to slightly brown on the outside. Let cool for 5 minutes so they firm up before serving.

Beef and pork cooked temperature should reach 160-170? F (71.1-76.6? C) or until the meat?s juice runs clear.

And there you have it! Scrumptious and healthy, home-cooked meatballs! Bon appetit!

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Stress and Your Weight

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PGX wants you to relieve your stress!

Your health, weight and stress: a bad combination.

Have you reached a plateau in your weight loss efforts? You may be surprised just how much stress has to do with that! Stress. Even the word sounds scary.

Stress causes our body to secrete cortisol which in turn, prompts our body to release stored glucose, increasing our blood sugar. Unfortunately for our waists, all the excess sugar that we don’t use gets stored as fat! Essentially, having too much stress in your life is like eating too much dessert, not too mention the sugar rush usually leads to food cravings. It seems a cruel and revealing trick of the English language that stressed spelled backwards is desserts!

Real Simple has three quick ways that you can relieve stress and, consequently, help you stay trim.

Work, school, family obligations, meetings and appointments, housework, projects… Life can get busy and overwhelming. So, my two main tips for this sunny Monday? Don’t stress the little things and get your daily fiber!

 

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