Healthy Snacking on the Go!

Hey PGX’ers! It’s Tasty Tuesday and we’re snacking smartly on the go!

Keep it healthy even when you have no time to plan…

We’ve all been there before: you’re running around doing errands, you’re at the airport waiting for your next flight, you’re at a rest stop, or you’re at the movies, and then your stomach begins to talk. What do you do when you’ve forgotten to pack a snack and there’s no way you’ll make it to your next meal without a bite of something to tide you over? What do you buy when you feel the need to munch on something at the cinema?

It’s simple to write a strict diet plan, but it’s another thing entirely to follow it to perfection. This is where a little bit of knowledge can go a long way in helping you reach your goals and avoid sabotaging your efforts to live a healthy life. If you are at the movies, a gas station, the mall, in front of a vending machine, or other such fast food stops, knowing what to avoid will help you maintain healthy eating habits.

Learn the best picks, good options and the worst picks for snacking from Real Simple’s Make Nutritious Snacking Choices on the Go!

 

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20-Minute Applesauce Cookies

Guilt-free, nutritious and tasty cookies for Tasty Tuesday!

Indulge your inner cookie monster with PGX and this healthy recipe!

Have you ever been hit with a serious cookie craving? Silly question. I’m sure at some point in our lives and at least once, we’ve all craved cookies or something along those lines of sugary goodness! Well I have big plans to indulge this particular craving in the healthiest way I possible! Shape Magazine has shared a quick and tasty recipe that won’t make your waist line grow!

This cookie recipe will let you enjoy delicious, sugar-free treats that are packed with healthy ingredients like flax! By adding PGX Daily Singles (try 2.5 to 5 grams of PGX granules= 1-2 sticks), you can give these cookies a kick of fibre!

20-Minute Applesauce Cookies!

Ingredients:

3 ripe bananas
2 c. rolled oats
1/3 c. applesauce
1 tsp. vanilla extract
1 tbsp. ground flax
1/2 c. dried cherries

Directions:
Preheat oven to 350 degrees. Using a fork, mash the bananas in a bowl. Stir in oats, applesauce, dried cherries, flax and vanilla extract. Mix batter well. Drop by rounded spoonfuls onto a lined cookie sheet. Bake for 20 minutes.

Makes 36 cookies

 

 

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Homemade Snack: Beet Chips!

Got a craving for chips? Try something different!

Let’s give the potato a break and try homemade beet chips instead!

Every once in while I just crave that satisfying crunch of chips. But when you buy them from the store, most of the time all you can find are potato chips.  Maltodextrin, monosodium glutamate, modified corn starch, swiss cheese (milk, cheese cultures, salt, enzymes)… not exactly typical ingredients you can find in the store, right?

So let’s go back to the root of the potato chip and use beets instead! All you need are beets, vegetable oil and an oven! The best thing about making these at home is that you can control how much oil you use. Not a fan of frying? Try a straight to baking method and let us know how it goes!

How To Make Beet Chips :

  • Peel and slice beets very thinly or use a mandolin
  • Fry beets in vegetable oil at 350 degrees, for about 2-4 minutes
  • Transfer to a baking sheet and bake at 350 degrees for about 10 minutes

Cool and enjoy!

 

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