Category Archives: Food

Healthy Desserts You Can Indulge In

Written by - Posted on

healthy desserts recipes

Some people are more than happy to eat a kale salad for dessert, but for anyone with a sweet tooth it can be a little harder to maintain a healthy diet. Not all desserts are laced with sugar and fat however, some are downright good for you! As well as healthy desserts you can indulge in, there are plenty of easy ways to turn a decadent dessert into a nutrition powerhouse, without losing any of the flavour or sumptuousness.

Simple Substitutions for Healthy Desserts

Here are just a few simple substitutions for the highly calorific ingredients often found in dessert recipes:

  • Mashed banana or apple sauce for sugar (reduce overall liquid in the recipe)
  • Cinnamon and vanilla extract for sugar
  • Flaxseed (1tbsp) mixed with water (4tbsps) to replace one egg
  • Almond meal mixed with apple juice for frosting
  • Dried fruit or cacao nibs for chocolate chips
  • Refrigerated coconut cream for heavy cream
  • Soy or almond milk curdled with apple cider vinegar for buttermilk

With these replacements you can turn muffins, cookies, cheesecakes and all sorts of desserts into vitamin and mineral packed, reduced calorie, reduced fat healthy indulgences.

Eating the Rainbow

Plenty of desserts are simply healthy to start with, such as rainbow popsicles made with an array of brightly coloured, antioxidant rich fruits such as watermelon, pineapple, oranges, kiwis, blueberries and strawberries. Just puree and freeze the fruits in sequence and you’ll have popsicles even your kids will love, with no added sugar!

To make them a little more like creamsicles, mix coconut cream with the pureed fruit – they will take a bit longer to freeze though.

You can also make rainbow fruit skewers – perfect for kids birthdays and for Pride!

Moroccan Spiced Oranges

Moroccan spiced oranges is another healthy dessert that can be made in minutes. Peel and slice 6 oranges into half-inch pieces, and mix with 1/4 cup slivered almond, 1/3 cup chopped pitted dates, 1 tbsp lemon juice, 1/4 tsp cinnamon, and 1tbsp of coconut sugar if you like things a little sweeter. Cover and chill for 5 minutes before serving.

A Healthy Raw Dessert

There are even healthy desserts for those who like a good cream pie. Courtesy of Chocolate Covered Katie, you can quickly whip up a <a href=”http://chocolatecoveredkatie.com/2010/12/06/raw-coconut-cream-pie/”>Raw Coconut Cream Pie</a> that includes coconut meat and raw zucchini, offering a fantastic array of vitamins and minerals, including potassium (great for keeping blood pressure healthy), and beta-carotene (to keep your eyes, ahem, looking good). †

Indulgent Chocolate Seed Balls

Or, how about making some <a href=” http://ohsheglows.com/2013/07/29/super-seed-chocolate-protein-bites/ “>chocolate seed balls</a> like Angela at Oh She Glows? These are choc full of antioxidants and have no added sugar. Simply throw your chosen ingredients into a food processor and when the dough is tacky enough (add a little water or apple juice if it’s too heavy), form the dough into inch-round balls and then freeze for about 15 minutes.

Use a cup of dates to about 3/4 cup of ground nuts and/or seeds, add a 1/4 cup cocoa powder, a dash of vanilla extract (or try peppermint extract!), a 1/4 tsp of cinnamon for a little added sweetness, and a dash of salt.

These nutrient-dense balls can be made nut-free by using a mixture of hemp hearts, chia, pumpkin and sunflower seeds. Use ground almonds for a little more sweetness, and add extra nutritional punch with cacao nibs, spirulina or protein powder (beware adding too much spirulina, lest they end up tasting too healthy!), flaxseed, and unsweetened coconut.

More Healthy Dessert Ideas

Other simple ways to make healthy desserts you can safely indulge in while keeping sugar and fat intake low include those that include plenty of plant fibre and natural sweetness, such as:

  • Chocolate zucchini bread
  • Banana bread
  • Beet brownies
  • Apple oatmeal muffins
  • Ground walnuts and dates for pie crust
  • Apple crumble with a date and oat topping
  • Black bean chocolate brownies
  • Pineapple and cashew ice cream

The plant fibre in these desserts helps to reduce their glycaemic index and leave you feeling full and satisfied even when eating fewer calories.† In addition, the nutrients in these plant foods support healthy metabolism and can provide protection against free radical damage.† For a simple way to lower the GI of a recipe and help cut calories, try adding a scoop of PGX* protein, or sprinkle PGX granules onto desserts.

Explore PGX recipes for other healthy options!

 

*Drink additional water (8 fl. oz.) after ingesting PGX®. If you are taking medications, take one hour prior to or two hours after taking PGX®.

† This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

 

VN:F [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)

March is Nutrition Month

Written by - Posted on

nutrition month

Have you had your “daily 10” today? Despite the key role that vegetables and fruits play in equipping our bodies with essential vitamins, minerals, fibre, and antioxidants, many people are not eating enough. The Canada Food Guide recommends that adults eat 7 to 10 servings per day – meaning ½ cup of vegetables or one medium sized fruit per serving.[1]

If you’re having trouble fitting in your “daily 10”, try these three ideas for sneaking extra produce into everyday meals and snacks.

 

1. Yam pizza. Boost the vitamin A, vitamin C, and potassium content of your next homemade pizza by spreading ½ cup of cooked, mashed yam onto the pizza dough. Top with a thin layer of tomato sauce and your favorite healthy toppings.

2. Black bean smoothie. Rev-up the fibre content and antioxidant power of your morning berry smoothie by adding a ½ cup of black beans.

3. Salsa yogurt salad dressing. Forgo store bought salad dressings that are high in fat and additives by preparing your own nutrient-dense salsa yogurt dressing. *Recipe below.

 

*Salsa yogurt dressing

Ingredients:

1 cup ripe tomato, diced

1 Tbsp. onion, diced

¼ tsp. garlic powder

1 tsp. jalapeno, finely chopped

1 Tbsp. cilantro, chopped

1/4 tsp. salt

1 Tbsp. fresh lime juice

1 cup Greek yogurt

salad dressing

Directions:

 Combine tomato, onion, garlic, jalapeno, cilantro, salt, and lime juice in a mixing bowl and toss well to mix. Allow to sit for 30 minutes. Mix ½ cup of the salsa with 1 cup of thick Greek yogurt. Serve drizzled over green salad.

Leave your nutrition tips in the comments section below.

[1] Health Canada. “What is a Food Guide Serving of Vegetables and Fruit?” Canada’s Food Guide. 2007. Web. 01 March 2015.

VN:F [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)

Why Your Weight is a Matter of the Heart

Written by - Posted on

weight and heart health

 

The heart wants what the heart wants – and despite the mixed signals you might be getting, that’s not actually another piece of cake. The research is in – losing that excess weight is one of the best ways to be good to your heart. Think about it; for every extra pound, your heart has to work a little bit harder to keep nutrient-rich blood flowing. Add to that the other possible benefits of better nutrition and getting in shape: balanced blood sugar, healthy cholesterol levels , and higher antioxidant intake to help fight free radicals. It all stacks up in favour of a healthier heart.

Eat Plants

From fibre to antioxidants, plants are full of all sorts of nutrients that promote both healthy weight loss and heart health. They also lack the things that can weight heavy on waistlines and hearts alike: saturated and trans fats, cholesterol, sodium, and sugar. More space on your plate for fruits, veggies, and legumes means less space for high fat, high sugar processed foods.

Calories In

It’s impossible to reduce good nutrition to a simple numbers game, but when the numbers are on your side, it’ll show on the scale. Watching your calories is an important factor in healthy weight loss. Now, that doesn’t mean deprivation – just balancing what you eat with what you burn, which brings us to our next point.

Exercise

Not only is exercise one of the top factors in shedding weight, it’s one of the best things you can do for your heart. If you’re in good shape, your heart will be, too. Even a light walk every day will do your heart a world of good. Studies show that walking supports cardiovascular health and the benefits grow with the amount and intensity of the exercise.

Catch Some Z’s

Lack of sleep makes us more susceptible to stress. Stress can be a direct line to food cravings that will sabotage your weight loss goals. When it comes to optimal health – be it heart, weight, or anything else – hitting the pillow is as important as hitting the gym.

Be good to your heart, and your heart will be good to you. Like us on Facebook and Twitter for more tips and recipes to help you lose weight and be your healthiest self. We’d love to hear from you – how has losing weight benefitted your health?

VN:F [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)

Heart Health Month

Written by - Posted on

February-is-Heart-Health-Month

February is Heart Health Month, which means we’ll be looking at some simple changes you can make and healthy habits you can adopt to keep your ticker in good working order.

One of the best things you can do for your heart is to exercise regularly. After all, the heart is a muscle, so giving it a good workout help keep it stronger. Staying active can help you maintain optimal health, but it’s essential to talk to your health care practitioner before engaging in any new types of exercise.

Great ways to stay active include:

  • Going for a 30 minute walk after dinner
  • Cycling to work and back a couple of days a week (or more!)
  • Taking the kids swimming, and sneaking in some full lengths while they’re on the water slide
  • Getting a rebounder trampoline and jogging at home (this is also great for bone density!)
  • Using a stationary bike (catch up on your audiobooks and podcasts!)
  • Taking the dog for a lengthy weekend hike
  • Joining a local tennis club
  • Going on a treasure hunt with friends around your neighbourhood

How Much Exercise Is Enough?

Ideally, you’re aiming for around 90 minutes of exercise each week that gets your heart rate up a little and leaves you slightly breathless. You can do this in three 30 minute sessions, or a number of shorter sessions – whatever fits your schedule. The important thing is to get up and get moving as even a little extra exercise can help cardiovascular health. All is not lost if you skip the gym one day, just make up a little time by going for a short walk after dinner and getting off transit a stop earlier the next day.

Stay Safe and Start off Slow

For anyone returning to exercise after being ill or inactive for a while, it is a good idea to start off slowly and gradually increase your level of exertion. Not only does this reduce the shock to your system, it will also help you keep motivated as you’ll see an increase in fitness.

It’s unrealistic and unhelpful to expect to go from the couch to champion swimmer overnight. Setting reasonable goals can help you avoid frustration, as can partnering up with a friend so you can help motivate each other.

Shaping Up for Heart Health

Another great way to look after heart health is to maintain a healthy body weight. This looks different for all of us, but the benefit of carrying around less adipose (fat) tissue includes help for maintaining healthy inflammatory responses and optimal heart health.

Nutrition for Heart Health

Like any muscle, the heart needs a good intake of protein, essential fats, complex carbohydrates, vitamins and minerals, and other antioxidants. Making sure you eat a predominantly plant-based diet that contains plenty of phytonutrients and fibre, with little refined sugar or unhealthy fats can help keep your appetite satisfied and your nutrient intake high while keeping calories low.

To help maintain energy while exercising, try fuelling up with a PGX protein shake before you begin!

Like us on Twitter and Facebook for more heart healthy tips!

 

Drink additional water (8 fl. oz.) after ingesting PGX®. If you are taking medications, take one hour prior to or two hours after taking PGX®.

 

 

VN:F [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)

3 Ways You Might Be Slowing Your Metabolism

Written by - Posted on

Slow Your Metabolism -Weight Loss

You’re cutting your calories, upping your exercise, and steering clear of sugary snacks – all signs point to weight loss, right? But what if the pounds just refuse to come off? You could be making some common mistakes that keep you from losing weight.

It all comes down to your metabolism. We tend to think of metabolism in simple terms – how fast we burn calories – but it’s a little more complex than that. Your metabolism is all the things your body does to turn food into energy, and it requires a ton of nutrients and other factors to run smoothly. While our bodies are pretty good at regulating metabolic rate naturally, many of us make key errors every day that slow our metabolism. As a result, our bodies run less efficiently (read, burn calories less efficiently), which is trouble when it comes to weight loss.

Where are you going wrong?

 

  1. You don’t eat – or drink – enough. Yes, reducing calories is key to weight loss. But too much calorie restriction (eating less than your body needs to function, or about 1200 calories for most women) can actually slow down your metabolism. Hydration is important, too – your body needs H20 to burn calories. To keep your metabolism on track, eat smaller meals and snack on protein-rich foods like nuts.

 

  1. You’re not sleeping enough. Skipping ZZZs can make it harder for your body to metabolize carbs, which can affect blood sugar and insulin, resulting in your body storing energy as fat. Lack of sleep also makes you more susceptible to stress, which has a negative effect on your metabolism. For best results, be sure to clock eight quality hours of pillow time a night.

 

  1. You’re not building muscle. A higher muscle mass means you’ll burn calories at a faster rate. Besides, building lean muscle mass by eating protein and strength training won’t just boost your metabolism, it’ll have you feeling like you can take on the world.

 

Some people are blessed with a speedy metabolism (lucky them!). For everyone else, stoke that inner fire and take the steps to boost your metabolism: eat a nutritious diet, stay hydrated, rest easy, and think protein. Let us know how it pays off!

Looking to learn more about your health? Check out the PGX blog for a wealth of tips and info.

 

 

VN:F [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)

Strategies for Seasonal Meals – Resisting Temptation to Avoid Holiday Weight-Gain

Written by - Posted on

PGX-CANADA-blog-strategies-for-seasonal-meals-20141217

The holidays are a great time to enjoy fantastic food in good company, but for some of us it can be difficult to maintain healthy eating habits and avoid over-indulgence. Edible gifts, office parties, and seasonal markets typically mean calorie dense, but nutrient-poor food choices, which can lead to temporary, undesirable and unhealthy seasonal weight-gain, lethargy, and ill-health.

Fortunately, there are a number of ways to ensure that your diet includes plenty of vitamins, minerals and other nutrients and fibre to enhance energy, support boost immunity, and prevent undesirable weight gain.

Top Tips to Stay Health at Office Parties

Office party buffets are almost always loaded with saturated fat, salt, simple carbohydrates, sugar and pro-inflammatory, artery clogging animal products. If you’re on a diet it may be tempting to avoid the party altogether, but with a few simple strategies you too can socialise and quaff champagne without feeling hungry as you pick at a lacklustre salad.

For the organisers and planners among you, try having a discussion in advance with the party organizer. Request more nutritious options that will actually enhance employee health, and perhaps find a few local catering companies that provide healthy business buffets. Or, how about suggesting a potluck where everyone brings their favourite healthy seasonal dish?

If these aren’t options then consider eating before the party or taking some high protein and high fibre foods to add in to the fruit and vegetable dishes on offer. Great options include falafel, nuts and seeds, seasoned chickpeas, hemp hearts and even PGX granules to help lower the glycemic index of foods and prevent your blood sugar levels skyrocketing.

The food at the office party may be free, but you’ll pay for it later if it’s unhealthy and leaves you feeling temporarily sluggish, ill, and bloated.

Avoiding Comfort Eating During the Holidays

Seasonal stress can sabotage a healthy diet, but instead of grabbing the nearest high-fat, high-sugar, salty and nutrient-poor foods during times of stress, try to plan ahead and have delicious things on hand that actually nourish your brain and support elevate mood.

Some key nutrients to consider in mood-boosting foods include those that reduce the production of cortisol, such as:

  • Phosphatidylserine – found in beans and barley
  • Vitamin C – found in mandarins and other fresh fruits and vegetables
  • Omega 3 fatty acids – found in nuts, seeds, and some oily fish and algae

Other nutrients that can be helpful during the holidays include 5-HTP and theanine. These amino acids have mood-boosting and relaxing effects and can significantly reduce the temptation to use food as a coping mechanism for occasional stress. Theanine is found in green tea (and black tea), or in supplement form without the caffeine.

5-hydroxytryptophan (5-HTP) has been found to have appetite-suppressing effects because it can increase feelings of satiety and help lessen comfort eating. This amino acid is present in bananas, kiwi fruit, sour cherries, plums and tomatoes, as well as flaxseeds and beans. It’s also available in supplement form and is a popular supplement for occasional winter blues, which can also play a role in winter weight-gain.

Filling Up on Fibre

Finally, one great way to avoid overeating during the holidays is to give fibre intake a boost. Fibre is necessary to keep the bowel healthy, but it also slows down the rate at which the carbohydrates in food are broken down, thereby supporting better blood sugar regulation. In turn, this helps us to manage appetite and decrease cravings related to erratic glucose and insulin levels.

PGX granules are a great way to boost fibre intake on the go as they can be added into yogurt, smoothies, juice and water, and even sprinkled on cereal, salads and in soups. This innovative fibre complex has been found in studies to help people better balance blood sugar, reduce food cravings, and achieve weight management goals. Just make sure to drink additional water (8 fl. oz.) after ingesting PGX®, and, if you are taking medications, take one hour prior to or two hours after taking PGX®.

The holidays need not be a time of worry, especially over maintaining healthy eating habits. Plan in advance and avoid hunger and stress. With just a few seasonal strategies for healthy eating, you can approach the office party, family dinners, and other events with confidence.

What are your top tips for staying healthy during the holidays? Let us know in the comments below!

VN:F [1.9.22_1171]
Rating: 0.0/5 (0 votes cast)

9 Easy Swaps That Will Help You Eat Your Way to Health

Written by - Posted on

PGX-CANADA-blog-healthy-food-swaps

Healthy eating doesn’t have to mean culinary revolution. A few small adjustments add up to make a world of difference. Make mealtime work for you with these simple switches.

 

Breakfast

1. The Dish: Oatmeal

The Swap: Instead of sugar or sweetener, add fresh fruit and cinnamon. Cinnamon helps regulate blood sugar while spicing up your breakfast, and fresh fruit adds a touch of natural sweetener.

2. The Dish: Bacon and Eggs

The Swap: Try an omelet with spinach, kale, and any other veggies you have on hand. You’ll still get the protein you need to start your day off right – supercharged with a dose of nutrients. Top with a little goat cheese for good measure.

3. The Dish: Coffee

The Swap: Whoops – we’ve all been there. When it feels like there’s no time for a proper breakfast, it’s easy to resort to quick fuel, but caffeine doesn’t nourish you, it just prolongs the inevitable crash. Instead, blend up an energizing smoothie in less time than the coffee takes to brew.

Lunch

4. The Dish: Sandwich

The Swap: Switch white breads out for whole grain alternatives, tortillas, or even collard green wraps. Refined flour does you – and your waistline – no favours, while whole grains and extra veggies offer a range of healthy nutrients.

5. The Dish: Pizza

The Swap: While we all know nothing can really take the place of pizza, instead layer pita bread with humus and your favourite veggies as toppings (or skip the pita all together).

6. The Dish: Soup

The Swap: Trade high sodium, low nutrition canned options for homemade soups and stews prepped at the beginning of the week. Just as convenient, tastier, and a whole lot better for you.

Dinner

7. The Dish: Fettucine Alfredo

The Swap: Skip rich creamy sauces in favour of tomato or pesto, and opt for whole grain or rice noodles. If you feel like an extra hit of veggies, shred zucchini for a raw, nutrient dense noodle experience.

8. The Dish: Meat and Potatoes

The Swap: Trade the classic russet for yams or sweet potatoes, which have a lower Glycemic load and more antioxidant nutrients than the average tuber.

9. The Dish: Tacos

The Swap: Instead of sour cream, add a dollop of tangy plain Greek yogurt to your fiesta. In fact, Greek yogurt – full of protein and healthy fats – is a great swap on any dish that calls for dairy, from granola to dips to baking.

For other healthy meal ideas, check out our selection of PGX recipes – and tell us what simple swaps have worked for you!

VN:F [1.9.22_1171]
Rating: 5.0/5 (1 vote cast)