Bunless Chicken or Turkey Burgers

Written by PGX-05 February 2010
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Bunless Chicken or Turkey Burgers ½ pound extra lean ground chicken or turkey breast 2 tablespoons ketchup 2 tablespoons seasoned dry bread crumbs 1 tablespoon grated or finely chopped onion 1 egg white 1 clove garlic, minced ¼ teaspoon salt ¼ teaspoon pepper Two ¼-inch slices red or yellow onion Cooking oil spray Preheat a grill to medium. In a large bowl, combining ground chicken, ketchup, bread crumbs, onion, egg white, garlic, salt substitute, and pepper. Mix well and shape into 2 patties about ½-inch thick. Coat the patties and onion slices with cooking oil spray. Grill the patties and onions for 6 to 7 minutes per side, until the patties are no longer pink in center.
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New PGX Studies Published

Written by PGX-01 February 2010
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The efficacy of PGX has been the subject of over a dozen human clinical studies. A published Human Tolerance Study conducted on 54 subjects showed PGX to be a safe and effective product under the test conditions (approved by French Health Authorities), and a published Genotoxicity Study further proves the safety of PGX. The studies were conducted in Australia, Canada, and France, on hundreds of subject over numerous weeks. Attached are abstracts of four that have been recently published.
SUBJECTS:studiesclinical studieshuman tolerance studygenotoxicity studysafetysafe
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